Carnivore Snax

What do Carnivore Snax taste like?

When we sent out our first bags of Carnivore Snax to beta testers, we heard a lot of great things. But the one thing people keep RAVING about is… The TEXTURE. They're light, airy, and melt in your mouth. People have called them "steak chips" and even "meat pastries." (We wish we would have come up with that ourselves.) When you bite into one of these bad boys, the first thing you'll notice is the salty, savory flavor of Redmond's Real Salt. Then you'll be greeted with the rich, buttery, velvety flavor of the fat. Keep chewing, though... Because you're not done yet. The crescendo is coming... A

How are Carnivore Snax made?

Making Carnivore Snax isn't easy. We spent thousands of dollars and went through a looooong research & development process before we landed on something this tasty. It took a lot of work to figure out how to transform a ribeye, pork loin, and eye round to the point where they… Were still nutritious Were portable enough to fit in your pocket Actually tasted good Retained their oh-so-delicious marbling And meet USDA standards We use a two-step process that takes twice as long as people who make beef jerky. Yes… it is more expensive. Yes… it crushes our margins. And YES… it’s a lot harder overall

Where do you ship Carnivore Snax?

Currently we ship to the United States.

Appearance of Snax

There is a weird white/yellow glimmery residue on my Carnivore Snax... is it mold? NO. Absolutely not. This is arguably the best part. Unlike ultra-processed jerky products, our unique preparation melts fat. What you are seeing is flavorful rendered fat, and it will NOT be seen on every piece, although you'll wish it was after you taste it ;) What are the red spots or speckles on my Carnivore Snax? There may be red spots visible on the fat. This is a normal process that happens when the meat is layered in ovens and the meat juices drip down. There is something hard in my Carnivore Snax... what

Compared to beef jerky

Here's a surprising fact about beef jerky: Many jerkies contain A LOT of sugar and marinades. Too much filler, not enough killer! On the other hand, Carnivore Snax has 0 grams of sugar and uses NO marinades. Carnivore Snax are not chewy or rubbery. They're are easy to eat, easy to chew.

Compared to biltong

Biltong is healthier than beef jerky. No doubt about it. But it's far from ideal. Why? Similar to jerky — biltong manufacturers use sweeteners and marinades to add weight and flavor to their products. Meaning (again) that you're not getting the real, high-quality meat you crave… you're getting sweeteners, fillers, and unnecessary ingredients. On top of that, most biltong packages are full of air and short on actual meat. Bottom line: If you want a bag of heavily marinated meat and air — go for some biltong. You'll love it. But if you want something that's actually hearty and fun to eat… Carniv

Why is there inconsistency with the fat level among my Snax bags?

FAQ content

What is Saved By protection & 100% Satisfaction Guarantee?

SavedBy Protection is an optional add-on that goes beyond standard shipping coverage. It protects your order if it’s lost, stolen, or damaged in transit, and also covers situations where you’re not satisfied with the product itself, including concerns about taste or quality. What does the 100% Satisfaction Guarantee mean? Our 100% Satisfaction Guarantee ensures that if you’re not fully satisfied with your order for any reason, SavedBy will work to make it right. Whether the issue is related to shipping or product experience, resolutions will include a replacement or refund. How much does it co